Dearest Friends of Albertine,


Sunday Lunch
September 15th, 1-4 PM (pre-book only)


We’re celebrating the seasonal shift with a final huzzah to all things summery.

Join us for 'Last of the Summer Wine' Sunday Lunch on 15th September from 1-4pm.

The menu will celebrate our favourite hot weather dishes, with wine to match, bien sur!

Rob’s great selection of rosés, Allegra’s all time fave chilled reds and Paul’s beach body whites (light bodied) headline, alongside Albertine’s classic summer dishes featuring the season’s highlights: panzanella, vitello tonnato and other sunshine classics, rounded off with summer pudding, home-made ice-creams and a Brie de Meaux so perfectly ripe it’s slumping sumptuously.

Pre-booking only so email Rob at to join us under our new beach-esque awning come rain or, as we hope, shine!



All bottles at take-away price when you order a 3-cheese board* 

Every Monday, from 5PM

Back by popular demand, come on in and enjoy the length and breadth of the Albertine list at take-away prices whilst hanging out in the comfort of our bar. Opportunity knocks….

*Rare wines and certain vintages might be excluded from this promotion


A bottle of Prosecco & a plate of Venetian cicchetti £30
Every Tuesday, from 5PM 

Wave goodbye to the start of the week with a bottle of our Prosecco – the best ever, we think – plus a selezione of Venetian Cicchetti on the bar. Salute e Buon Appetito!



Jewels of the Albertine cellar sold by the glass
Every Wednesday, from 5PM 

Every Wednesday Rob and Clem select one bottle from the top-end of our list and sell it by the glass through the wonder of our Coravin.

These are the kinds of bottles that we all look and sigh, imagining what these great producers and vintages will taste like.

An amazing opportunity to try some of the finest in Albertine’s 1,200 bottle  cellar at a total snitch… unmissable for any wine-lover or interested amateur.

See you soon!


The WSET courses return to Albertine

Class registrations are now open for the autumn WSET lev 1, 2 and 3 courses. 

These hands-on courses will teach you to understand more about wine using a systematic approach to tasting, identify key styles of wine and know the characteristics of important grape varieties.
You’ll also learn the key principles of food and wine pairing
and how to apply these to your own food and wine choices.

Warning: Hugo and Rob will let loose their “wine bugs”. 
If you get bitten, you might end up:

- Becoming a wine nerd like them
- Enrolling onto the next level WSET course
- Refusing to drink inexpensive wines 
- Showing off at wine bars 
- Taking on the responsibility of choosing the bottle every time you dine out

For more info get in touch with Hugo directly but here are the dates and prices for your reference:

WSET Lev 1
Start date: Saturday Oct 5th 2019
Class date and time: Saturday 10am to 5PM
Exam date: At the end of the day
Cost: £99

WSET Lev 2
Start date: Oct 8th 2019 
Class date and time: Every Tuesday, 7pm to 9pm 
Exam date and time: Nov 19th 2019, 7PM
Cost: £385

WSET Lev 3

Start date: Oct 2nd, 2019
Class date and time: Every Wednesday, 7PM to 9PM 
Exam date and time: Jan 16th 2020, 7PM
Cost: Price £750


Check us out
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Albertine · 1 Wood Lane, Shepherds Bush · London, W12 7DP · United Kingdom

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