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Dearest Friends of Albertine,
Holy Crêpe, it's Pancake Day!

For one day only this Tuesday, true to Albertine’s unique Europhile style, Head Chef Roberto has dug out his legendary family recipe for crespelle ricotta e spinaci, then for afters, we’re jumping the Alps into France for adventures in that old school classic, Crêpes Suzette: smashing orangey pancakes flambéed in Grand Marnier … fire blankets at the ready!



We will of course be running our full bar and restaurant menus too, and don’t forget our new Pre-show Menu from 6-7.30pm, Tuesday to Saturday in the dining room upstairs. Just £16 for two or £21 for three courses.

 


St Valentine's Day Menu


This Wednesday, 14th February, the intimate upstairs dining room will be dedicated to our inaugural Valentine’s Sharing Supper, with a menu of dishes designed for two.

Get the evening started with a blood orange kir royale, then mussels with Champagne and harissa, or celeriac soup served from a vintage tureen with Umbrian truffles. To follow there’s a hunk of steak to share with frites & Béarnaise (or a fine pithivier for our veggie friends), then finally tune in to the aphrodisiac qualities of Helen’s sublime Gateau St Emilion au Chocolat. 
 
You can see the full menu here, including Rob's carefully chosen wine recommendations for each dish.

There are just a couple of tables left for this fun & caring sharing menu, so book now on 020 8743 9593 if you don’t want to miss out! 


 

Gift Vouchers for Special Occasions

Looking for birthday, anniversary or leaving party gifts?

How about offering an Albertine Gift Voucher, which can be exchanged for food and drink in the bar or restaurant or for any of our wide selection of bottles from our wine shop?



Pick them up at the bar, or over the phone by credit card on 020 8743 9593.

 
 
Wishing you a flipping romantic week!
 Allegra, Rob & Paul xx

 
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Albertine · 1 Wood Lane, Shepherds Bush · London, W12 7DP · United Kingdom

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